Lawrence M. Schoen

Hey there, welcome to another installment of asking authors about their favorite meals, a weekly feature inspired by my protagonist, the Amazing Conroy, who in addition to being a stage hypnotist is also very much a foodie.

This week, we hear from J. A. Pitts. I got to work with John last summer during the World Science Fiction Convention in Reno, Nevada, where we both did a bit of “paying it forward” and took a turn in Renovation’s writers’ workshop. I’d specifically asked to be on the team with him because I was a big fan of his first novel, Black Blade Blues. The sequel, Honeyed Words, was just as compelling (I finished while recovering from the convention), and I’m going to be hard-pressed to wait until next summer for the third volume, Forged in Fire. Oh, and those stunning covers by Don Dos Santos don’t hurt either.